Change of Maximum Residue Level (MRL) for Dimothoat und Omethoat

Apricots, cherries

Current information on the modification of MRLs will be compiled here after their publication. However, we do not announce any EU projects of this kind.

 

 

 

 

MRL [mg/kg]

 

Active

Culture

previous

new

from

Dimethoat

0140000

Steinobst

0140010 Aprikosen
0140020 Kirschen (süß)
0140030 Pfirsiche

0140040 Pflaumen

0140990 Sonstige

0,02

0,01

16.12.2020

Omethoat

0,2

0,01

 

 

 

 

 

Author: Frank Mörsberger