ALOOSTA
Karriere
LinkedIn
In diesem Beitrag wiederholen wir wesentliche Warnmeldungen aus dem RASFF-System der Europäischen Kommission des vergangenen Monats.
Die Tabelle ist noch übersichtlicher. Wir sortieren die Meldungen nach Produktgruppen und orientieren uns an den Überschriften im RASFF-System, sowie in der zweiten Spalte nach den Ursprungsländern. Sie kennen Ihre Rohstoffe und Produkte und auch deren Herkunft am besten. So können Sie schneller erkennen, ob sich im Schnellwarnsystem für Sie relevante Meldungen befinden. Als relevant haben wir Meldungen eingestuft, die im System als "serious" gekennzeichnet und bestätigt wurden.
Wir verzichten i.a. auf die Wiederholung der Messwerte und die Gegenüberstellung der zulässigen Höchstmengen einzelner Kontaminanten. Außerdem werden wir auch bei den Warnmeldungen vor mikrobiologischen Kontaminationen auf die Produktgruppen Fleisch/Fleischerzeugnisse, Geflügel/Geflügelprodukte, Fisch und Meeresfrüchte sowie Milch/Miicherzeugnisee zukünftig weitgehend verzichten. Hier handelt es sich seit zehn Jahren Monat für Monat um wiederkehrende Meldungen zu den bekannten pathogenen Keimen. Zudem sind diese meist verderblichen Lebensmittel meistens nicht in den Verkehr gelangt oder zum Zeitpunkt unseres Berichts nicht mehr im Handel.
Meldungen zu Trockenfrüchten und anderem verarbeiteten Obst und Gemüse (ausser gefrorener Ware) listen wir weiterhin unter den Meldungen für Lebensmittel. Sämtliches Meeresgetier und Algen fassen wir in einer Prduktgruppe zusammen (abweichend zur RASFF Produktgruppen-Systematik).
Sie können die RASFF-Seite mit Hilfe verschiedener Filteroptionen bequem selbst auswerten und die Meldungen auf diejenigen beschränken, die für Ihr Unternehmen von direktem Interesse sind Link:
Wir bitten um Verständnis, dass wir Ihnen die folgende Tabelle nur auf Englisch präsentieren. Wir hoffen, dass Ihnen die Neugestaltung der Tabellen gefällt und freuen uns über Ihr Fedback.
FEBRUAR 2026
Chemical Hazards:
| Product Group | Origin | Hazard | Notification |
| Cereals and bakery products | France | Mycotoxins | Ergot in wheat |
| Pakistan | Mycotoxins | Aflatoxin in Basmati Brown Rice | |
| Cocoa and cocoa preparations, coffee and tea | China | Pesticides | Chlorpyrifos +) in tea |
| India | Biotoxins | Pyrrolizidine alkaloids 7.980 µg/kg (!) (200 µg/kg) in black tea | |
| Slovakia | Biotoxins | Pyrrolizidine alkaloids in herbal tea | |
| Dietetic foods, food supplements and fortified foods | Belgium | Unauthorised ingredients | Dexamethason +) 3.600.000 µg/kg and Cyproheptadine +) 24.000 mg/kg in food supplement |
| Slowenia | Pesticides | Ethylene oxide +) (sum of 2-chloroethanol (92 mg/kg) and ethylene oxide, expressed as ethylene oxide (0,023 mg/kg)) in food supplements | |
| Thailand | Unauthorised ingredients | Sibutramin +) in food supplement, notfied by Belgium | |
| USA | PAH | Benzo(a)pyrene and sum of 4 PAHs in Valerian Root | |
| USA | Vitamins | too high vitamin D content in food supplements from the USA and sold online, notified by Poland | |
| Dried fruits (nuts see below) | Turkey | Mycotoxins | Aflatoxins in dried figs (3) |
| Turkey | Mycotoxins | Ochratoxin A in dried figs (10) | |
| Turkey | Mycotoxins | Ochratoxin A 320 µg/kg (!) (8 µg/kg) in dried figs (6) | |
| Fats and oils | China | Industrial contaminants | 3-MCPD 18.000 µg/kg in fish oil |
| Fish, crustaceae, bivalve molluscs, cephalo-& gastropods and product thereof | Italy | Biogenic amines | |
| India | Heavy metals | Cadmium in frozen cephalopods (octopus), notified by Spain | |
| Spain | Heavy metals | Mercury above legal limits in frozen red tuna steaks (1) and sword fish (1) | |
| Vietnam | Veterinary drug residues | Crystal violet +) in frozen fillets of fish | |
| Food additives and flavourings | Germany | Unauthorised colouring | Presence of Sudan IV +) in natural paprika flavoring from India via Germany |
| Herbs and spices | Spain | Pesticides | Cadmium in red roasted peppers |
| Meats and meat products, other than poultry | Belgium | Veterinary drug residues | Oxytetracycline in beef |
| Milk and milk products | Ireland | Biotoxins | Cereulide in infant formula, follow on formula and FSMP, widely distributed |
| Netherlands | Biotoxins | Cereulide in infant formula | |
| Nuts, nut products, pulses and seed | Argentina | Mycotoxins | Aflatoxins in peanuts |
| Argentina | Mycotoxins | Aflatoxins in groundnuts | |
| Bolivia | Mycotoxins | Aflatoxins in groundnuts, via USA | |
| Brazil | Mycotoxins | Brazil nut kernels with Aflatoxin B1 (2) | |
| Bulgaria | Heavy metals | Aflatoxins in groundnuts | |
| China | Mycotoxins | Nickel in sunflower kernels | |
| China | Mycotoxins | Aflatoxin B1 106,63 (!!) (2µg/kg) and total aflatoxins 142,99 µg/kg (!) (4 µg/kg) in roasted and crushed peanuts | |
| Georgia | Mycotoxins | Aflatoxins in inshell peanuts | |
| Iran | Mycotoxins | Aflatoxins in hazelnuts (3) | |
| Iran | Mycotoxins | Aflatoxins in pistachio kernels from Iran, dispatched from Türkiye | |
| Spain | Environmental pollutants & pesticides | Aflatoxins in shelled pistachios | |
| Turkey | Mycotoxins | Chlorpyrifos +) & MOAH 14 mg/kg (!) (1 mg/kg) in student oats | |
| Turkey | Mycotoxins | Aflatoxins above permitted limits in pistachios in shell | |
| USA | Mycotoxins | Aflatoxins in peanuts (2) | |
| USA/ UAE | Mycotoxins | Aflatoxin B1 58 µg/kg (!) (2 µg/kg) and aflatoxins (total) 66 µg/kg (!) (4 µg/kg) in peanuts | |
| USA | Mycotoxins | Aflatoxins in pistachios from the United Arab Emirates, via USA | |
| USA | Mycotoxins | Aflatoxins above permitted limits in pistachios kernels, dispatched from Türkiye (2) | |
| Other food product & prepared dishes and snacks | Netherlands | Unauthorised ingredients | Undeclared allergen mustard in Chicken spring rolls |
| Venezuela | Heavy metals | Cadmium in green mung beans |
+) application is prohibited
MRL exceeded: (!) ≥10 times, (!!) ≥50 times, (!!!) ≥ 100 times
Microbiological Hazards:
| Product Group | Origin | Notification |
| Fish, crustaceae, bivalve molluscs, cephalo-& gastropods and product thereof | France | Norovirus in oysters (2) |
| Italy | E.coli in clams, notified by Spain | |
| Madagascar | Listeria monocytogenes in cooked whole shrimps, notified by France | |
| Spain | Escherichia coli in mussels farmed in Spain, notified by Italy | |
| Meat and meat products | Hungary | Trichinella in wild boar |
| Milk and milk products | Germany | Presence of mold in a high-protein dessert |
| Ireland | Cereulide in infant formula, follow on formula and FSMP, widely distributd | |
| Italy | Listeria in Gorgonzola cheese | |
| Italy | Listeria monocytogenes in RTE dairy products (Burrata and Stracciatella) | |
| Italy | Listeria monocytogenes in cheese | |
| Netherlands | Cereulide in infant formula | |
| Switzerland | E coli Stx1 and stx2 in soft goat's cheese made from raw milk | |
| Nuts, nut products and seeds | Nigeria | Salmonella spp in sesame seeds |
| Other food product / mixed | Syria | Salmonella enterica in tahini |
| Soups, broths and sauces and condiments | South Korea | Bacillus cereus in ready meals, notified by Germany |
Other Hazards:
| Product Group | Origin | Hazard | Notification |
| Cereals and bakery products | Belgium | Foreign bodies | Glass fragments found in flour mixes |
| France | Foreign bodies | Pieces of sharp metal in chocolate rolls | |
| Phillipines | Allergens | Undeclared allergen gluten in corn snack, widely distributed; notified by Netherlands | |
| Poland | Allergens | Milk allergen in cookies, widely distributed, notfied by France | |
| Cocoa and cocoa preparations, coffee and tea | Belgium | Foreign bodies | Piece of plastic in chocolate |
| Ices and desserts | Italy | Allergens | Undeclared milk and milk products undeclared on the label in sorbet from Italy with ingredient from the Netherlands |
| Other food products & Prepared dishes and snacks | France | Allergens | presence of undeclared allergens on vegetarian patties |
| Germany | Allergens | Undeclared allergen milk in soy product | |
| Germany | Foreign bodies | Foreign bodies (glass and plastic fragments) in various organic broths | |
| India | Allergens | Undeclared allergen milk in Kaju Roll | |
| Italy | Foreign bodies | Metal fragments in girasoli | |
| Netherlands | Allergens | Unlabeled/incorrectly labeled allergen (sesame) in ready-made ramen noodle dishes | |
| Spain | Allergens | Undeclared milk protein in tortilla francesa ultracongelada | |
| Spain | Allergens | Almonds undeclared on almond-stuffed olives, incorrectly labelled as garlic-stuffed olives | |
| Thailand | Allergens | Excessive sulfite content and unlabeled/incorrectly labeled allergen (sulfite) in palm sugar, via the Netherlands |
Autor: Dr. Frank Mörsberger, AGROLAB GROUP
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