W tym artykule powtarzamy ważne ostrzeżenia z systemu RASFF Komisji Europejskiej z ostatniego miesiąca.
W tym artykule powtarzamy ważne alerty z systemu RASFF Komisji Europejskiej z ostatniego miesiąca. Tym razem wyjątkowo z sierpnia i września.
Od teraz będziemy jeszcze bardziej uprościć tabelę. Będziemy sortować alerty według grup produktów i kierować się nagłówkami w systemie RASFF, a także krajami pochodzenia w drugiej kolumnie. Najlepiej znasz swoje surowce i produkty oraz ich pochodzenie. Pozwala to szybko zidentyfikować, czy w systemie szybkiego ostrzegania znajdują się alerty, które Cię dotyczą. Sklasyfikowaliśmy alerty oznaczone w systemie jako „poważne” i potwierdzone jako istotne.
W przyszłości powstrzymamy się od powtarzania zmierzonych wartości i porównywania maksymalnych dopuszczalnych poziomów poszczególnych zanieczyszczeń. Ponadto, powstrzymamy się również od wydawania ostrzeżeń o zanieczyszczeniu mikrobiologicznym dla grup produktów: mięso/przetwory mięsne, drób/przetwory drobiowe, ryby i owoce morza oraz mleko/przetwory mleczne. Od dziesięciu lat powtarzają się raporty dotyczące znanych patogenów. zarazków co miesiąc. Ponadto, te w większości łatwo psujące się produkty spożywcze nie trafiły jeszcze na rynek lub z pewnością nie są już dostępne w momencie sporządzania naszego raportu. Będziemy o nich wspominać w przyszłości tylko w przypadku wystąpienia zdarzeń nadzwyczajnych.
Nadal umieszczamy powiadomienia dotyczące suszonych owoców i innych przetworzonych owoców i warzyw (z wyjątkiem mrożonek) w powiadomieniach dotyczących artykułów spożywczych, odbiegając od systemu klasyfikacji grup produktów RASFF.
Możesz łatwo samodzielnie przeglądać stronę RASFF, korzystając z różnych opcji filtrowania i ograniczając raporty do tych, które bezpośrednio interesują Twoją firmę. Link:
Prosimy o zrozumienie, że poniższą tabelę prezentujemy tylko w języku angielskim i mamy nadzieję, że nowy wygląd tabel przypadnie Ci do gustu.
Zachęcamy do podzielenia się z nami swoją opinią.
AUGUST & SEPTEMBER 2025
Product Group | Origin | Hazard | Notification |
Cereals and bakery products | China | GMO | GMO (p 35S) +) detected in rice cake |
China | Heavy metals | Lead in dried pearl barley | |
Netherlands | Heavy metals | Cadmium in wheat bran | |
Germany | Mineral oil residues | Mineral oil (MOAH) in organic wheat grass | |
France | Mycotoxins | Detection of aflatoxin B1 in cereal, biscuit flavor | |
France | Mycotoxins | High aflatoxin content in buckwheat flour | |
Pakistan | Mycotoxins | Aflatoxine B1 on basmati rice | |
India | Pesticides | Chlorpyrifos +) in Basmati rice | |
India | Pesticides | Thiamethoxam in rice | |
Cocoa and cocoa preparations, coffee and tea | Netherlands | Biotoxins | Pyrrolizidine alkaloids in fresh leaf tea |
Poland | Biotoxins | Pyrrolizidine alkaloids in herbal tea with milk thistle | |
Belarus | Heavy metals | Lead in cocoa powder | |
India | Mycotoxins | Ochratoxin A in instant coffee | |
China | Pesticides | Chlorpyrifos +) (!) , Myclobutanil & Perchlorate +) (!) (environmental contaminant) in herbal tea | |
Italy | Unauthorised ingredients | 10-OH-HHC in hemp flower tea with raw material | |
Confectionery | Brazil | Unauthorised ingredients | Titanium dioxide (E171) in sweets |
Czech Republic | Unauthorised ingredients | Tetrahydrocannabinol (THC) and unauthorised novel food ingredient 10-hydroxy-hexacannabinol (10-OH-HHC) in cannabis raspberry gummies | |
Czech Republic | Unauthorised ingredients | Δ9-THC and unauthorized novel food in gummy bears | |
Czech Republic | Unauthorised ingredients | Unauthorised, novel food kratom (Mitragyna speciosa) in fruit gums | |
Czech Republic | Unauthorised ingredients | Muscimol in confectionery | |
Italy,Netherlands | Unauthorised ingredients | Muscimol in gummy candies | |
Netherlands | Unauthorised ingredients | Synthetic cannabinoids in jelly sweets | |
Netherlands | Unauthorised ingredients | THC and CBD in confectionery | |
Spain | Unauthorised ingredients | Additive E 171 titanium dioxide in caramel from Colombia | |
Dietetic foods, food supplements and fortified foods | Austria | Unauthorised ingredients | Sildenafil in Power Caps |
France | Unauthorised ingredients | Δ-9-THC and unauthorized novel foods in CBD oil | |
Germany | Unauthorised ingredients | undeclared, unauthorised sibutramine and high levels of phenolphtaleine in supplements | |
India | Unauthorised ingredients | unsafe ingredient Cassia occidentalis in food supplements | |
Netherlands | Unauthorised ingredients | 7-OH and novel food (CBD oil) in food supplements that are placed on the market by FBO in Netherlands | |
Poland | Vitamins | High vitamin D content in a food supplement (2) | |
Turkey | Unauthorised ingredients | Sibutramine in slimming drinks | |
Turkey | Unauthorised ingredients | Presence of sibutramine and sildenafil in food supplement | |
United Kingdom | Unauthorised ingredients | prohibited ingredients in food supplements from USA via UK | |
Dried fruits (nuts see below) | Philippines | Mineral oil residues | MOAH (4,6 mg/kg (1 mg/kg)) in banana chips |
Iran | Mycotoxins | Aflatoxins in unsulphured sultana raisins | |
Slovakia | Mycotoxins | Aflatoxins in dried figs | |
Pakistan | Mycotoxins | Ochratoxin A in raisins | |
Turkey | Mycotoxins | Aflatoxins in dried figs (3) | |
Turkey | Mycotoxins | Ochratoxin A in dried figs (11) | |
Turkey | Mycotoxins | Ochratoxin A in dried mulberries | |
China | Pesticides | Pesticide residues (5) in black dates | |
India | Pesticides | Exceeding the MRL of several pesticide residues incl. Chlorpyriphos +) in raisins | |
Myanmar, via UK | Pesticides | Fenpropathrin+ (!) , and three other pesticide residues in raisins | |
Eggs and egg products | Ukraine | Veterinary drug residues | AOZ in eggs |
Ukraine | Veterinary drug residues | Nitrofurans - AOZ (3-amino-2-oxazolidinone) in eggs | |
Fats and oils | China | 3-MCPD | Glycidylester, Sum 3-MCPD and Glycidylester and MOAH in sesame oil |
Ghana | 3-MCPD | 3-MCPD in palm oil | |
Fish, crustaceae, bivalve molluscs, cephalo-& gastropods and product thereof | Italy | Biogenic amines | Histamine on thawed yellowfin tuna raw material |
Italy | Biogenic amines | Histamine in anchovy fillets | |
Spain | Biogenic amines | Histamine in Tuna | |
Tunisia | Biogenic Amines | Histamine in sardines in sunflower | |
United Kingdom | Heavy metals | High cadmium content in octopus | |
Spain | Heavy metals | Mercury with values above the limits in blue shark | |
Spain | Heavy metals | Mercury with values above the limits in swordfish | |
Spain | Heavy metals | Mercury in thawed marinated swordfish loins | |
Denmark | Preservatives | Sulfur dioxide in prawns | |
Ecuador | Preservatives | Sulfites on a batch of shrimp | |
India | Veterinary drug residues | Nitrofurans (Nitrofuran (metabolite) furazolidone (AOZ) +) in frozen shrimps | |
Vietnam | Veterinary drug residues | Nitrofurans (AOZ) in shrimps from Vietnam (2) | |
Herbs and spices | Bulgaria | Biotoxins | Pyrrolizidine alkaloids in organic eyebright herb |
Turkey | Biotoxins | Pyrrolizidine alkaloids in dried oregano from Türkiye (2) | |
China | Heavy metals | Cadmium and nickel in garlic | |
China | Mineral oil residues | MOAH and lead in spice mix | |
Spain | Mineral oil residues | Too high MOAH concentration in paprika powder | |
Egypt | PAH | in dried parsley | |
India | Pesticides | Chlorpyrifos +) in whole cumin (Cuminum cyminum) | |
India | Pesticides | 16 different pesticide residues, partly unauthorised and up to 10 fold above MRL in cumin powder | |
China | Preservatives | Sulfite not indicated on the label in granulated garlic | |
Germany | Unauthorised ingredients | Linuron in dried thyme | |
Meat and meat products (other than poultry) | United Kingdom | Veterinary drug residues | Residue of veterinary drugs in beef meat |
Nuts, nut products, pulses and seeds | Spain | Biotoxins | Morphine in poppy seeds |
Kazakhstan | Cyanides | Excessive HCN (hydrogen cyanide) content in golden flax seeds | |
Uzbekistan | Cyanides | Cyanide content in apricot kernels | |
China | Heavy metals | Cadmium in peanut | |
USA | Mycotoxins | Aflatoxins in almonds | |
Argentina | Mycotoxins | Aflatoxins in split blanched peanuts | |
Brazil | Mycotoxins | Aflatoxins in peanuts | |
China | Mycotoxins | Aflatoxins in peanuts | |
Egypt | Mycotoxins | Aflatoxins in peanuts in shell | |
Argentina | Mycotoxins | Aflatoxin B1 on groundnuts (7) | |
Brazil | Mycotoxins | Aflatoxins in groundnuts | |
Egypt | Mycotoxins | Aflatoxins in groundnuts | |
India | Mycotoxins | Aflatoxin B1 on groundnuts | |
USA | Mycotoxins | Aflatoxins in groundnuts | |
Azerbajan | Mycotoxins | Aflatoxins in hazelnuts | |
Georgia | Mycotoxins | Aflatoxins in hazelnuts (2) | |
Iran | Mycotoxins | Aflatoxins in pistachio kernels (7) | |
Turkey | Mycotoxins | Aflatoxins in raw pistachios, raw material from USA | |
Turkey | Mycotoxins | Aflatoxins in raw pistachios | |
Turkey | Mycotoxins | Aflatoxins in roasted pistachios (2) | |
USA | Mycotoxins | Aflatoxins in pistachio in shell (2) | |
USA | Mycotoxins | Ochratoxins in pistachios | |
India | Pesticides | Chlorpriphos +) in black-eyed peas | |
Prepared dishes and snacks | China | Iodine | High iodine content in frozen seaweed salad, via the Netherlands |
Netherlands | Mineral oil residues | MOAH in toast crackers sundried tomato olive | |
UAE | Pesticides | Pesticide residues (10 different pesticides, partly 10-100 fold (Azoxystrobin, Boscalid, Diemthomorph) (!) above MRL) in pickled grape leaves | |
Morocco | Pesticides | Chlorpyrifos-ethyl +) in whole green olives | |
Poultry meat and poultry meat products | United Kingdom | Dioxins | Exceedance of the MRL for dioxins and dioxin-like PCBs in wild game meat (duck) |
+) application is prohibited
MRL exceeded: (!) ≥10 times, (!!) ≥50 times, (!!!) ≥ 100 times
Product Group | Origin | Notification |
Dietetic foods, food supplements and fortified foods | India | Salmonella in chorella powder |
Dried fruit and vegetables | China | Bacillus cereus in dried mushrooms |
Eggs and egg products | Bulgaria | Salmonella Enteritidis in whole egg powder |
Netherlands | Eggs tested positive for Salmonella | |
Fish, crustaceae, bivalve molluscs, cephalo-& gastropods and product thereof | Belgium | Listeria in smoked salmon flakes |
Denmark | Listeria in salmon filet | |
Listeria in trout roe | ||
Listeria in fish cakes | ||
Italy | Salmonella in mussels (from Spain) | |
France | Too many E. coli in live mussels | |
Listeria outbreak caused by herring from the Netherlands | ||
Listeria monocytogenes in pollocks and cod type fish and chips | ||
Norway | Listeria in herring from Norway | |
Listeria monocytogenes in Herring via the Netherlands | ||
Listeria in salmon filet | ||
Listeria in smoked salmon filet | ||
Poland | Listeria monocytogenes in chilled smoked trout slices | |
Italy | Salmonella and too high count of E. coli (490 CFU/100g) in live mussels (Mytilus galloprovincialis) purified in Italy, raw material from Spain | |
Herbs and spices | Egypt | Detection of Salmonella Kentucky in dried basil |
Georgia | Salmonella Anatum in Basil powder | |
Vietnam | Salmonella Chester in chopped frozen lemongrass | |
Milk and milk products | France | Detection of EHEC (STEC) in raw goat's milk cheeses (3) |
E.Coli STEC in raw milk cheeses | ||
STEC in soft cheese | ||
Listeria in raw milk cheese (2) | ||
Salmonella Typhimurium in milk powder | ||
Italy | Listeria in cheese and ricotta(3) | |
Nuts, nut products and seeds | Austria | Salmonella spp. in pumpkin seeds |
Côte d'Ivoire | Salmonella spp. in cashew nuts | |
Ethiopia | Salmonella spp in sesame seeds | |
India | Salmonella spp in sesame seeds | |
Nigeria | Salmonella spp in sesame seeds (2) | |
Uganda | Salmonella spp in sesame seeds (3) | |
United States | Salmonella spp in pistachios | |
Salmonella spp. in almond kernels (rawmaterial) (2) | ||
Prepared dishes and snacks | Belgium | Bacillus cereus in pancakes |
Netherlands | Bacillus cereus in mashed potatoes | |
United Kingdom (Northern Ireland) | Listeria monocytogenes in hummus |
Autor: Dr Frank Mörsberger, AGROLAB GROUP; Tłumaczenie: Joanna Furtak, AGROLAB Polska Sp. z o.o